UK’s first free from ice cream cafe opens in London Soho

Newly opened, Yorica! is the UK’s first EVER free from cafe – entirely free from all of the main allergens, including: dairy, lactose, gluten, nuts and egg – and all of their products are completely Vegan. Serving up delicious free from froyos, ice creams and shakes with a twist – from beetroot & dark chocolate ice cream to matcha fro-yos, the cafe is really something special.

Located at 130 Wardour Street, the recipes have been developed by Bridget Colvin, who qualified from Leith’s School of Food & Wine in Kensington and has since worked with BBC Good Food Magazine, co-written The New Family Break Book and run a children’s cookery workshop in St. Albans.

All Yorica! products are free from most of the 14 allergens. This means that there are no allergens such as; wheat, gluten, dairy, eggs and nuts or GMO and artificial sweeteners. Some of the Yorica! products do contain soya and soy lecithin.

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Goodies to try range from the nut free peanut butter ice cream served in a free from cone to matcha green tea fro-yo, to free from chocolate shakes (served hot or cold!) and beetroot ice cream – all topped off in style with moreish sprinkles and fresh fruits.

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