Chinese Egg Tarts are commonly found in Chinese bakeries and dim sum restaurants. It has been listed by many food guides as one of the top 50 most delicious foods in the world. They are very different in taste to western style egg tarts, although it is believed they were adapted from Portuguese recipes. Chinese egg […]
This recipe uses a basic sweet and sour sauce which you could use for many other Chinese dishes, or just as a dip. You should try the whole recipe first though. It’s Cantonese style although this might mean more work for you, it pays off in the end. The battered chicken gives the sauce something to stick to […]
Liver and Goji Berry Soup is a perfect tonic for the body. It has many nutritional benefits and it tastes delicious. Very simple to make, with emphasis on the slow cooking time. Go ahead and try making it this weekend, and be revitalised after drinking this healthy and tasty soup. Serves 4 300g pigs liver, diced […]
Young Entrepreneur Jacqueline Wan 26, is the owner of I LOVE BOBO TEA. She’s recently opened a kiosk cafe selling bubble tea at the Arndale Centre, Manchester, UK and it’s already proving to be a big hit with customers even travelling from other cities to get their fix. With bubble tea becoming increasingly popular in […]
Goji berries are one of the most nutritional berry fruits in the world. They contain the complete spectrum of food antioxidants and other vitamins and minerals too. Very popular in Chinese culture, and now hitting the mainstream in the western world with celebrities such as Madonna and Liz Hurley singing its praises. It can improve your […]