Newly opened, Yorica! is the UK’s first EVER free from cafe – entirely free from all of the main allergens, including: dairy, lactose, gluten, nuts and egg – and all of their products are completely Vegan. Serving up delicious free from froyos, ice creams and shakes with a twist – from beetroot & dark chocolate ice cream to matcha fro-yos, the cafe is really something special.
Located at 130 Wardour Street, the recipes have been developed by Bridget Colvin, who qualified from Leith’s School of Food & Wine in Kensington and has since worked with BBC Good Food Magazine, co-written The New Family Break Book and run a children’s cookery workshop in St. Albans.
All Yorica! products are free from most of the 14 allergens. This means that there are no allergens such as; wheat, gluten, dairy, eggs and nuts or GMO and artificial sweeteners. Some of the Yorica! products do contain soya and soy lecithin.
Goodies to try range from the nut free peanut butter ice cream served in a free from cone to matcha green tea fro-yo, to free from chocolate shakes (served hot or cold!) and beetroot ice cream – all topped off in style with moreish sprinkles and fresh fruits.