Caesars Entertainment are looking for a passionate and ambitious Head Chef, to join their team serving great fresh food at the FULUSHOU restaurant based at Empire Casino.
As Head Chef, you’ll be supported in leading the kitchen team to deliver consistently excellent standards.
If you would enjoy being part of a strong and reputable company with a passion for great food then this is the right opportunity for you!
Head Chef – Role Responsibility
Full responsibility for kitchen operation, ensuring every dish is of perfect quality and produced on time
Work alongside the F&B Management and Executive Chef to co-ordinate and manage the kitchen team
Stock management including supplier liaison, controlling wastage to achieve GP Show initiative, drive and passion, thinking on your feet to handle high-volume shifts
Be a strong leader to your team, coaching staff and encouraging their development
Use excellent attention to detail to deliver impeccable standards
Ensuring consistently impeccable standards of Food Hygiene and Health & Safety
Head Chef – The Ideal Candidate
At least 2 years management experience as Head Chef within a kitchen serving Chinese/Asian food, ideally fresh
Passionate about great food and continually pushing standards
A team player with an outgoing, positive personality and excellent motivational skills
Enthusiastic about exceeding expectations through consistently outstanding food, working alongside the front of house team to deliver great customer service
A keen eye for detail to deliver excellent standards in every dish served
If you are interested in this position, please phone for a chat, or email:
Ajay Patel
Recruitment and Training Officer
Empire Casino
5 – 6 Leicester Square
London, WC2H 7NA
Tel: 020 3014 1020